Omega Yeast OYL-004 West Coast Ale I

Popularly called Chico, West Coast Ale I is a reliable, versatile and popular neutral foundation for displays of malts and hops. Often used as a house strain, it is highly attenuative and moderately flocculent. And it ferments crisp and clean with light citrus notes under 66 F (19 C).Also tryDIPA (OYL-052)orBritish I (OYL-006)to highlight hops more, orWest Coast II (OYL-009)andScottish Ale (OYL-015)for malt displays.

Details

• Flocculation:Medium - Low
• Attenuation:73 - 80%
• Temperature Range:60 - 73 F (16-23 C)
• Alcohol Tolerance: 11% ABV